The Owadan Ülke economic society has been in the Turkmen consumer market for six years already - since 2016. The company's products - mayonnaises, ketchups, canned vegetables, preserves and jams under the brands Nur, Mylaýym, Hazyna are familiar to literally every inhabitant of the country.
Every year, the range of products of ES Owadan Ülke was replenished with new items. 2022 was no exception, the company mastered the production of new products - ghee Nur and Hazyna, 4 types of vegetable-fat spreads with a fat content of 40 to 82 percent, two types of dessert paste - with nuts and cocoa, several types of jams (strawberry, blackberry, apricot, cherry) under the brands Nur and Mylaýym, as well as assorted pickled vegetables with cabbage.
Owadan Ülke has implemented a food quality and safety system that complies with management standards and the requirements of ISO9001:2015 and HACCP; this year, based on the results of the audit, the term of the ISO certificate for the company was extended.
In the outgoing year, the list of Owadan Ülke partners was also replenished: a new brand ESMO was specially created for the new partner and the production of mayonnaise with a fat content of 25 and 40% under this brand has already been launched.
Owadan Ülke products were presented at all exhibitions of achievements that took place this year - in honor of the City Day, in honor of the Independence Day of Turkmenistan and others, also company representatives took part in all business forums, conferences, etc.
Owadan Ülke plans to expand its product range next year. According to the representative of the company, the company is preparing to launch the production of canned chickpeas (peas) in tomato sauce, as well as increase the production of already mastered types of products.
The Owadan Ülke enterprise is located in the Ak Bugday etrap of the Ahal velayat, in the city of Anau, N. Halmammedov, building 1 “A”. Contact phones: (+993 63) 29 82 28, (+993 137) 3 66 63. E-mail: info@owadanulke.com. Page in the social network.
Also read: