Balkan enterprise of Turkmenistan plans to export canned mushrooms

The individual enterprise “Altyn-Nur Zamany” took over the preservation of its own mushrooms grown in greenhouses. This was reported by "Turkmenistan: Golden Age".

The well-equipped workshop produces up to 1000 glass cans per hour. In the near future, the individual entrepreneur plans to export its canned products.

In greenhouses built in the Duzmergen steppe near the velayat center of Balkanabat, mushrooms are grown intensively: every day, 100-150 kilograms of different types of mushrooms are harvested.

For regular fruiting of mycelium, they use advanced technologies purchased from China and Japan. The individual entrepreneur is also going to supply its fresh mushrooms to foreign markets.

Thanks to the functioning of the greenhouses, 50 people are provided with jobs, notes the source.

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