The “Owadan ülke” plant, which produces canned vegetables and sauces under the popular " Nur " brand, will expand its product line, according to the website "Turkmenistan: Golden age".
Specialists of the enterprise, a member of the Union of Industrialists and entrepreneurs of Turkmenistan, have developed a recipe and set up the production of pumpkin and quince jam, and are preparing to start production of confiture from watermelon, melon, apples and carrots.
The season for harvesting vegetables is open. Up to eight tons of pickled products are Packed daily in glass containers at the factory located in the Ak Bugday etrap of the Akhal velayat. Canned vegetables will also be produced under the brand name "Mylaýym".
The company will offer consumers more than twenty types of long-term storage products: pickled cucumbers and tomatoes, eggplant caviar, sauces, pepper paste, fruit jams made from domestic agricultural products.